Comments on: Grilled Peach Pizza

By: Pizza (My Heart) « Sacred Monkeys of the Vatican

Pizza (My Heart) « Sacred Monkeys of the Vatican — Mon, 13 Aug 2012 12:38:12 +0000

[...] made this pizza for the second time this weekend. It is so amazing. You should really go out and get the [...]

By: Tricia carlucci

Tricia carlucci — Sat, 11 Aug 2012 01:40:56 +0000

Just made this it was sooooo yummy! I will be making this many times. Except I chopped the basil n sprinkled it on before it went in the oven, sliced the peaches thin n drizzled it with balsamic glaze when it came out of the oven! Big winner! My hubby lived it too. I am trying not to go back for a third piece right now!

By: Tan

Tan — Thu, 02 Aug 2012 13:40:23 +0000

I.have.got.to.try.this

By: Alison

Alison — Wed, 01 Aug 2012 14:58:29 +0000

I’ve seen this before but never so irresistibly done. Maybe nectarines would be good as well.

By: dervla @ The Curator

dervla @ The Curator — Wed, 01 Aug 2012 04:12:41 +0000

Wow, always looking for new and interesting ingredients to put on my pizzas, yum!

By: MMW

MMW — Tue, 31 Jul 2012 19:54:09 +0000

who’d have thought peaches + basil!
with Daiya cheese = yum

By: Liz Stanley

Liz Stanley — Tue, 31 Jul 2012 19:41:10 +0000

I think the idea is the savory with the sweet so any sweet fruits would probably work fine. Peaches are the sweetest this time of year so I think that’s why it works best. Let us know how yours turns out!

By: Heather Mills

Heather Mills — Tue, 31 Jul 2012 19:11:29 +0000

This looks so yummy, do you think you can use other fruit too?

By: Robin Kendall

Robin Kendall — Tue, 31 Jul 2012 19:09:14 +0000

I gotta try this – it looks amazing!