Comments on: Pumpkin Panna Cotta with Spiced Hazelnuts

By: Cranberry Panna Cotta | Sanae Ishida

Cranberry Panna Cotta | Sanae Ishida — Mon, 03 Dec 2012 14:01:28 +0000

[...] try the rosemary-infused version soon! I also made pumpkin panna cotta on Thanksgiving, using this recipe, which I adapted for the cranberry [...]

By: Pumpkin Muffins + Maple Cream Cheese Frosting | Sanae Ishida

Pumpkin Muffins + Maple Cream Cheese Frosting | Sanae Ishida — Tue, 20 Nov 2012 13:56:26 +0000

[...] our usual store-bought roasted chicken. Instead of pumpkin pie, I’m planning on making this panna cotta. There might be cornish hens and maybe a corn bread [...]

By: sanae

sanae — Mon, 19 Nov 2012 06:45:56 +0000

This sounds wonderful! Will definitely try this for Thanksgiving!!

By: Thanksgiving Link Roundup » Thistle and Plum

Thanksgiving Link Roundup » Thistle and Plum — Sat, 17 Nov 2012 15:17:57 +0000

[...] *A great recipe from Stephanie of Stephmodo on the blog Say Yes to Hoboken. [...]

By: AmberLee

AmberLee — Fri, 16 Nov 2012 23:19:25 +0000

divine. i will so be making this this weekend. thank you, Stephanie and Liz!

p.s. Have you tried Stephanie’s carrot souffle? it has made me famous among family and friends
http://www.stephmodo.com/2007/12/carrot-souffle.html

By: Weekly Joy Feed | Joycreation

Weekly Joy Feed | Joycreation — Fri, 16 Nov 2012 19:55:27 +0000

[...] Pumpkin Panna Cotta with Spiced Hazelnuts – [...]

By: Liz Stanley

Liz Stanley — Thu, 15 Nov 2012 06:02:43 +0000

Oh I know, love those dipped spoons too!

By: kate

kate — Wed, 14 Nov 2012 23:14:59 +0000

Thanks for sharing this Stephanie, it looks delectable!

By: l o v e l y t h i n g s

l o v e l y t h i n g s — Wed, 14 Nov 2012 22:57:02 +0000

This looks so pretty and sounds delicious!! I adore the dipped spoons.

By: natalie @ The SoHo

natalie @ The SoHo — Wed, 14 Nov 2012 21:53:12 +0000

This looks so yummy! And spiced hazelnuts? Right up my alley.